Wow! These look so good. I'm definitely going to try this soon. I don't eat gluten-free nor do I know anyone who does, but it's fun to try recipes using unusual ingredients. I've been wanting to purchase tapioca flour from our local WINCO (only on the west coast) just because it is so different, but I haven't had a reason to. Now I do. This recipe looks amazing and delicious, I can't wait to try it. Thank you KAF for introducing me to new and interesting recipes and ingredients. I have learned so much from you!!

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