Oh my these look wonderful. I bet they would also be delicious made with ginger flavored brandy. One of my favorite cookies growing up was a brandied wreath cookie that my mom made. These look like a fresher more all purpose version, and I can't wait to try them. Now do I make these or the scones first? So many recipes, so little time! Your variation of the recipe sounds delicious. Happy Baking! Irene @ KAF

• Reply