Becky

February 18, 2010 at 11:02am

My family and I are taking a trip this weekend and I was wondering what to make for breakfast on the road. Problem solved!! They look fantastic! Thanks for the recipe. I usually make KAF's blueberry scones but these look worth a try also. Hi Becky, These would be great on the road. Filling, with whole grains and nuts, plus a touch of sweetness to set the mood for a happy trip. Have fun! ~ MaryJane
Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.