LindaDV

February 4, 2010 at 11:43pm

Thank you, PJ! I baked another loaf today and it looks just like yours! I shaped the loaf by rolling (instead of letter fold) and positioned the pan in the oven for even heat on the loaf. I used less yeast and it turned out great! Thanks again! EXCELLENT, Linda - thanks for letting me know. Delicious success! PJH
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