I have been baking this bread, with sugar instead of honey, since I saw your demonstration in Peachtree City a few years ago....It is my favorite white bread recipe and was printed in the handout at that demo. I will now try it with honey....thanks for the pictures...they really help me to handle my dough properly.
Glad we were able to help you handle this dough (and others)! Irene @ KAF
January 29, 2010 at 1:16pm