Sue

January 26, 2010 at 11:50am

I'd like to make this soup in advance and freeze it. Do you think it would freeze okay? It would freeze beautifully - just make sure the soup is thorougly cooled before you freeze it. Molly @ KAF
Your email address will not be published. Required fields are marked *
About text formats

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.