I made this tonight and the kids LOVED it. I was shocked because they tend to be pickey eaters. I used a 9 inch cake pan and froze the other half of dough. One thing I did differently was I used marinara sauce from a jar on top, but I put it in a pot and reduced it while the crust was rising. Great recipe! We will try again!
Cost of ingredients: ?... Pleasing picky eaters? Priceless! :) PJH
February 2, 2011 at 10:41pm