Flupie

February 2, 2011 at 10:41pm

I made this tonight and the kids LOVED it. I was shocked because they tend to be pickey eaters. I used a 9 inch cake pan and froze the other half of dough. One thing I did differently was I used marinara sauce from a jar on top, but I put it in a pot and reduced it while the crust was rising. Great recipe! We will try again! Cost of ingredients: ?... Pleasing picky eaters? Priceless! :) PJH
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