Is Cabot cheese available on the West (Left) Coast? I used to live on Kraft mac and cheese in my college days and loved it. However, my palate has gone beyond fake cheese and I'd love to make it from scratch. I have a box of Panko waiting. And thanks for the info on how to create the breadcrumbs. I threw away a couple of crusts the other day and thought, as they left my hand, I wish I knew how to make crumbs. Cabot should be available to you, Jackie, yes - it's a national brand. Crumbs - a food processor works wonders... PJH

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