MomOf3

January 8, 2010 at 12:39pm

This recipe sound awesome. I am wondering if you tried to make this ahead up to crumb topping. I didn't, but I'm sure it would be fine. Just refrigerate, then bake a b it longer than the recipe says. I don't see any reaosn not to add the crumb topping beforehand, either. Good luck - PJH
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