Merry Christmas to everyone at KAF and a Happy New Year! You all have made this year a sweet year and what a great end to it with all three of these recipes. Oh I think I will take my order now and say I will have some of all 3...lol! I love the bacon baked in the oven, for I never tried it and will. Also the sausage, cheese biscuits made and froze is wonderful idea for just two people, can grab a few and bake them any time, eat them on the go or with a side of eggs. How could you make it a bacon, cheese biscuit? Any difference with the time in baking them? Hi Kimberly, Sure, you can exchange the sausage for bacon. No changes in the recipe needed. And YES, they are perfect with a side of eggs, and cheesy grits. Oh yeah! ~ MaryJane

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