Now that is some french toast. I'm going to order the Pralines & Cream flavoring, mm mmm. I wonder if that would work with Challah, or if it would be too sweet. I do loves me some Challah. This would be a lovely Christmas breakfast, but I think I'll save it for New Year's morning, with a side of baked savory bacon and some mimosas! Now there's a thought, Karen - the New Year's breakfast. Wait'll you see my New Year's Eve pizza - mmmm-MMMM! And New Year's Day - well, I'll keep you in suspense for now... HA! As for the pralines & cream flavor, never fear - it's not sweet in and of itself. It's just a flavor (and a yummy one at that...) PJH

• Reply