JMW

February 20, 2011 at 6:16pm

It was easy and fun. I added the zest from a lemon and an orange. I have made yeast stollen before. A lot of work and I didn't like it. This was delicious. Here is a picture: http://www.facebook.com/photo.php?fbid=1839918483278&set=a.1804830406098.2104929.1400016180&ref=nf Can't get to your picture - it won't load, unfortunately. But glad you enjoyed it - PJH
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