Martin

December 6, 2009 at 5:10pm

Very nice! What can be used as substitutes for the artificial flavoring? (I'm more of a purist - baking powder is about as far as I go) Lemon zest instead of lemon oil, but what about the Buttery Sweet Dough Flavor? No real sub for the Buttery Sweet Dough flavor, but increase the vanilla by a teaspoon or so; and add a teaspoon of grated orange peel. That'll add some "character." PJH
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