jeanne

December 25, 2014 at 11:22am

I substituted 1/2 cup of almond flour and 1/2 cup oatmeal flour. I put whole shelled almonds in the blender to make the almond flour. I use old fashioned rolled oats and blend them in the blender to make the oat flour.
Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.