Debbie T.

March 13, 2019 at 4:58pm

I always use KA Organic BREAD flour for bread but you used All-Purpose--do the final results differ with each flour? Thanks!
Your email address will not be published. Required fields are marked *
About text formats

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.