Mary Secor

October 30, 2016 at 11:12am

I have baked two out of three loaves so far. It is delicious bread. This is a very handy recipe to have on hand. I jumped the gun on the 1st load and did not let it rise enough so it was dense but tasty. The 2nd loaf was perfect. I did the whole wheat version. I highly recommend this recipe
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