Barbara Neal, did you mean 3 cups of *WATER*? Just curious because I see 1 1/2 c of flour again later in the Ings and I think you mean water the first time going by the quantities. 😉 I usually go buy ATK's recipes if only because they DO test their recipes so very many times. Having said that, KA has my loyalty because they KNOW bread!! Argh! Where I live and HOW plays SUCH a role on how I bake ... Thanks for the variation!!!

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