Tammie H D

November 29, 2009 at 2:27pm

I like the idea of freezing the cookie dough with the serving size. Normally, I will baked the my cookies and then freeze them baked. I like to send my family baked good via mail, but having a problem trying to figure out how to do the cinnamon/stickey buns. Can you shed any ideas on how to make that happen. That's a tough one, Tammie. I'd suggest the USPS Priority box - $9.75 no matter now much it weighs. Pack some cookies in the bottom, sticky buns on top. They'll get there in a couple of days. PJH
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