Thank you so much for this recipe!!! I made these rolls today as a test for Thanksgiving. Well, talk about a thumbs up from my family. Wow!
And I see by another posting, I can do most of the work the day before, refridgerate, then do the last rising on Turkey day and bake. How wonderful is that?
Thanks again,
AM
Glad they were a hit with your family, Anna Mae - PJH
November 15, 2009 at 7:37pm