Oh, these are on my weekend baking list. I just spent money on KAF, and ordered more of your ingredients for improving bread baking. I just make Pioneer Woman's buttered rosemary rolls in a cast iron skillet-- using KAF wheat flour and vital wheat gluten. These are a great way to make white bread... some butter, sea salt and fresh rosemary, and these are going to be a hit! I just love this blog. Love the addition of rosemary, Debby - I'll definitely have to try that! PJH

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