looks great! I use your scone recipe all the time to make various flavors. The basic recipe I printed does not have an egg, though. (It's got buttermilk or cream, and I use half of each). BUT, our hens are laying like crazy and I'm looking for different ways to use eggs, and eggnog is at the top of my list. So, there are eggnog scones in our immediate future! Wow, eggnog from scratch? You go, girl! Have fun with this - PJH

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