Two quick questions;
1. I have a dough setting on my cuisinart...will that be okay with this? I use it for my sourdough bread. if so, how long to knead...until it makes a ball or for 30 or 45 seconds?
2. Do you have this recipe in print-out format?
1) Yes, use the dough setting on your Cuisinart. You may need to let it rest in the machine for an hour or so longer, till it's nice and puffy.
2) Recipe link is at the end of the blog. Here it is again: Sourdough Pizza Crust. Enjoy! PJH
December 14, 2010 at 2:45pm