Mau

January 30, 2012 at 4:19pm

I was told by the person who gave me the starter that it was best for long term storage... Well... maybe, if you're storing at room temperature; though at room temp., you'd need to feed it at least once a day. I don't think a dry starter does any better or worse, long-term, than a fully hydrated one, but I have to admit I haven't done the side-by-side test. To each his own, eh? PJH
Your email address will not be published. Required fields are marked *
About text formats

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.