WOW PJ!!
this is an awesome post & since i have a "fear" of rolling out pastry dough ALL OF YOUR PHOTOS ( i repeat ALL OF YOUR PHOTOS) are wonderful...i have been saving your posts in a folder which i call TUTORIALS...
you inspire me (i just signed up for pastry courses @ local cooking school).
i will definitely attempt to re-create this recipe (btw: love the handy dandy peeler)...until your next post sister!
Thanks for the kind words, Linda - keep on keepin' on, right? :) PJH
October 23, 2009 at 9:50am