My friends and I couldn't get enough Choco-Bliss growing up - we ate them as often as we could get them. They are still the best cake ever made by Hostess, why they stopped making them is beyond me. As for the Zingers - no comparison, it just doesn't work as a substitue. Shame on Hostess for letting a great thing go. And kudos to KAF for taking the time to recreate this awesome little goodie! Your recipe looks great, I can't wait to try it at home. Thanks for helping to bring back a long lost favorite!

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