Sorry about that, Bob; I did see another reviewer had this issue. I wonder what caused it? Most people seem to do just fine with the recipe. Are you using cake flour or pastry flour? That would result in a more tender cake. At any rate, I hope you have better luck with the parchment. PJH
March 18, 2015 at 8:27pm
In reply to Well, I've tried these twice and the cake fell apart both times… by Bob (not verified)