Aaron Frank

June 9, 2011 at 12:30pm

I think with all these recipes, this a new cookbook for KAF - "Kids Cakes for Adults (and Kids)" or something like that. The filling looks good too and mixing and matching looks fun. But, as a baker, remember, some of our favorite ingredients are come from mines, like baking powder. I don't need preservatives (even though salt and sugar play that role) because nothing lasts very long in our house. Thanks, Aaron
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