I think with all these recipes, this a new cookbook for KAF - "Kids Cakes for Adults (and Kids)" or something like that.
The filling looks good too and mixing and matching looks fun.
But, as a baker, remember, some of our favorite ingredients are come from mines, like baking powder. I don't need preservatives (even though salt and sugar play that role) because nothing lasts very long in our house.
Thanks,
Aaron
June 9, 2011 at 12:30pm