Margie S

February 10, 2014 at 4:03pm

I have made this several times. It really depends on the amount of moisture in the apples- juicy apples = moist tasty cake. We have our own apple tree (Granny Smiths) and the apples in storage are getting dry this time of year. Had the idea of adding several tablespoons of apple butter to the apple mix. Came out REALLY good. Suggest people who are having problems add apple butter to the apple mix.
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