As a young bride (more than 30 years ago) I decided to impress my husband and make Key Lime Pie as dessert for our dinner guests. Something major went wrong and we needed to eat the pie with a spoon! This is one baking adventure my husband will not let me forget!
I don't remember using sweeten condensed milk, but hey, it has been 30 years. It may just be time to give KLP another try. I'm sure my husband will enjoy it. That is, if I can keep him from laughing too hard to eat it!
September 1, 2009 at 4:06pm