Being type 2 diabetic, I make a half recipe of the filling, no crust. I can have a few spoonfuls. The toasted coconut could be sprinkled on top. Eaten in the privacy of my kitchen, who would know?
I keep lime zest in the freezer, ready to jazz up recipes of all kind.
That extra graham cracker is mighty good with a little Eagle Brand spread on it.
September 1, 2009 at 10:48am