Allan

August 27, 2009 at 11:21pm

Great recipe. And I love the need for broom bristles to keep it stable. After the last few chocolate blog posts I'm wondering if the small amount of espresso powder should be a normal addition to any recipe that has chocolate as the main flavor? You've discovered my secret, Allan - I always add a bit of espresso to anything chocolate. It just seems to point up that flavor... PJH
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