Kate Newall

August 6, 2009 at 2:26pm

After reading the hundreds of blogs I am exhausted. However,Since I have never used any kind of cake flour (even King Arthur) it would be fun to bake a white cake for my daughter who refuses to eat any of my chocolate cakes which the rest of my family prefer. She is also picky about ingidents. Would be fun to present her with this cake see what sort of comments she makes after finding that I used your unbleached flour. Should be interesting.
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