Beverley

August 5, 2009 at 5:14am

I use Softsilk cake flour when I bake a cake that needs cake flour. We normally use organic or natural flours whenever available. I have a bag of King Arthur Unbleached flour in my kitchen at all times. My pancake mix recipe calls for cake flour too, so if I had an unbleached flour option that would be my first choice. My grandchildren request that I bake their birthday cakes, or cupcakes and this will be a great addtion to my choice of flours to use unbleached as I know bleaching stuff is not good for our bodies. Can't wait until I cake bake with the new unbleached cake flour. Wow, what else can you think of to help us with healthier eating. The recipe looks interesting and yummy.
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