Lynn Rogers

August 4, 2009 at 9:11pm

Sounds fantastic! I've always used Softasilk because my Mom always did, but I'd love to try yours. Would it be fine enough for Angel Food Cake? If I got a box I'd bake a cake for my husband - he's my best tester! This Cake Blend should be a great flour for an Angel Food Cake! Happy Baking! Irene @ KAF
Your email address will not be published. Required fields are marked *
About text formats

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.