Martha

August 4, 2009 at 7:20pm

1. Have used Swans Down cake flour for years and years and years 2. Our sons are vegan and very careful about everything they eat. They try to avoid chemicals and a cake flour without peroxide and bleach would be perfect to use to bake them a cake. I have many vegan recipes and this flour would be wonderful. Can hardly wait til it appears in the stores!
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