jamie

May 21, 2009 at 12:56pm

Thank you for this post! I have been trying to HIDE whole grains in my baking, so my hubs could still enjoy a treat, albeit a healthier one. I have your whole grains baking book and use it constantly, but also enjoy your baking experiments on this blog. I will make these cookies this weekend, for sure :) Whole grains got a bad name in baking while we all were trying to come up with recipes to make the best use of them! Glad you found this cookbook and that you're having success with it! Irene @ KAF
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