Sharon

May 1, 2009 at 6:22pm

In response to Sue, the article you're referring to was in the Austin American-Statesman, and written by Kitty Crider, their former food writer. She won a James Beard Journalism Award for that article, and you can still find it at: http://www.austin360.com/search/content/restaurants/special/2005/4kitty.html
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