I can't wait to try these. I have never had good luck with biscuits either. I can make homemade croissants, yeast bread, etc, but not biscuits. Also, the person who asked about the bitterness of baking powder, the bitterness comes from aluminum in the baking powder, so if you purchase aluminum free baking powder you will not have a bitter taste. Also, can you store these unbaked in the freezer for longer, and only bake a few at a time? Sure, Lish - freeze for up to a couple of months, bake at will. And thanks for reminding me about the aluminum - I never taste it, because I always use aluminum-free baking powder. PJH

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