I've been looking for zwieback toast (for the baby) for awhile now. They just dissolved in the baby's mouth and the flavor was subtle and lovely. The big plus was that the baby did not choke on them like she did with the biter biscuits. Way too scary! Your recipe reads easily do-able and I'm looking forward to serving them to the newest members of the family.
September 11, 2009 at 3:12pm