MaryJane at King Arthur February 15, 2015 at 9:29am In reply to I've been using frozen peaches when making a peach pie, I've ma… by Kathy (not verified) HI Kathy, Yes, you may want to cook the peaches a bit to get them softened in the center. They should be firm, but not crunchy. ~ MJ Reply
February 15, 2015 at 9:29am
In reply to I've been using frozen peaches when making a peach pie, I've ma… by Kathy (not verified)