Sandy

March 19, 2009 at 10:25pm

Yippee....can't wait to make these!! I tried a Lemon Ricotta Pancake recipe last year and it was a disaster, the recipe was from a magazine. But also last year, one of our favorite breakfast restaurants, which features a specialty pancake each month, featured a Lemon Ricotta Pancake that was to die for. So I can't wait to try your recipe because the lemon is so yummy in a pancake and the ricotta makes it so nice and moist too. Thanks for the recipe!!! Enjoy, Sandy. Be advised that these are mildly lemon. For a more assertive flavor, just increase the grated peel or lemon oil. PJH
Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.