Lish

April 27, 2009 at 11:06am

This weekend I made bread pudding with the leftovers, adding some fiora di sicilia flavoring to the eggs milk and sugar mixture, and it was FABULOUS!! My son said YUMO!
Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.