The Baker's Hotline June 6, 2015 at 11:33am In reply to I used the long clay baker, which I love but always burn my han… by Magart (not verified) Margart, I find long, well-insulated baking gloves or mitts a must for bread baking! Walnuts do have a tendency to turn purple, even when you toast them beforehand. I consider it part of their charm. Barb@KAF Reply
June 6, 2015 at 11:33am
In reply to I used the long clay baker, which I love but always burn my han… by Magart (not verified)