HMB

March 10, 2009 at 10:24am

Thanks to my college years in New England, I learned to love maple syrup and maple sugar. Maple oatmeal bread is a staple in our house -- but I never thought to glaze the loaf before. One of my favorite KAF recipes is maple walnut brownies -- so simple to make, but such a rich, sophisticated taste! I just made them again last week when I had cousins from Switzerland visiting -- I wanted to make something "American." HI HMB, I love those maple walnut brownies! My test recipe comment on those brownies read "Dear Brownie, I love you, will you marry me? ". I think it is wonderful you shared them with family from a-far. I hope they enjoyed them. Happy Baking! ~ MaryJane
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