Oh Boy, PJ, you're really doing it now! Last weekend I made the most beautiful Challah EVER from your recipe and now Brioche has to follow. It is my absolute downfall. Whenever we cruise on Celebrity I allow myself one brioche every morning. I ask for one specificially and after the first day I don't usually have to ask. It will be hard to ration myself this way at home but I'm going to make this bread today! (I do think the frosting is over the top though!)

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