It seems like melting two cups of chocolate into a batter would make a big difference in how the recipe turned out where adding two cups of chocolate chips wouldn't. Is the recipe improved by some quantity of melted chocolate? They seem like separate steps. Melt chocolate into batter. Add chocolate chips. Oh well, guess i should try it your way. Let us do the testing for you....then once you try the recipe our way, let us know how it meets your expectations! Irene @ KAF

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