twrlgrl608

August 10, 2011 at 10:54pm

This looks fantastic, and I'll definitely be making it, however I would really prefer to use my stove top to melt the butter and sugar instead of the microwave. Would that work for this recipe? Of course - the microwave is just a convenience, but skip it if you like. Enjoy - PJH
Your email address will not be published. Required fields are marked *
About text formats

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.