Lovely post! I quit eating bagels because store-bought ones are so bad. Will the same concept of steaming over boiling work for soft pretzels as well? I'm going to be making some of those for SuperBowl!
Yes, indeed, Amber - pretzels are basically bagels in a different shape. Go for it - don't forget the mustard! PJH
January 28, 2009 at 3:35pm