That's two posts in a row where you guys have read my mind. First, the challah. Now, you're ending my quest to find the perfect grilled cheese bread. It's a bit freaky, I tell you, freaky. (But, clearly, in a good way...) I've seen those Pullman pans here and there, and it just didn't register what they were for. Now, I *have* to have one, expensive or not. It's a small thing, in the scheme of life, but I can't tell you how annoyed I get when I pull the bread slices out of the wrapper and, somehow (but inevitably) during grilled cheese prep, the slices get out of order and flipped over, so I can't get the mushroom-cloud-tops on the pair of slices to match anymore, and I end up with crooked sandwiches. I can't wait to serve up perfect, cheese-oozing triangles....

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