Mmm, love challah! One suggestion for those like me that tend to deflate the bread when spreading the egg wash mixture. Either put the egg wash in a food grade spray bottle and spritz it on, or use KAF's Quick Shine. The only issue with the Quick Shine is that it contains Milk Proteins, so it can't be used if you are serving it with meat. That is, if you keep Kosher... ;-)

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